Everything tastes better homemade. It's just a simple fact; anything that you've spent hours making, messing up your kitchen, tastes infinitely better than store-bought foods, even if you did mess up at least 6 times. This hummus luckily doesn't take hours to make, but it's definitely better than any hummus I've ever had before.
If you’ve been reading my blogs, you know that for the last thirty days I’ve been eating as clean as possible. I was already vegan, but in order to try and lead a healthier lifestyle I cut out lots of processed foods and, more importantly, gluten. (If you want to read more about this journey or find out how to do it yourself, go read my last blog post, “30 Days Clean Eating”).